Top #11 Dish in the world – Urban Adventures’ Annual Street Food 50 list
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GREAT AUNTY THREE Vietnamese restaurant is Sydney’s popular choice for delicious, fresh, daily-prepared Vietnamese baguette, beef noodle soup, rice paper rolls and more. Come and enjoy our healthy Vietnamese street food.
One of Sydney’s best bánh mì – Urban List
We’re proud to have won 2022 Experts’ Choice Award. The award recognizes Great Aunty Three as one of the very best restaurants in Sydney. Fewer than 2% of businesses receive this award.
SIGNATURE VIETNAMESE BAGUETTE (BANH MI)
We Bring Health Vietnamese Food To Sydney
Using fresh ingredients delivered to our doors daily, we cook mouthful meals without you feeling bloated
Tradition meets inspiration
Inspired by our Grandmother Ba (which in Vietnamese means ‘three’), we opened what would later become Great Aunty Three. Established 2011
The combo of slow-cooked meats with cucumber, carrot, daikon is heaven in a roll.
SYDNEY’S BEST PHO
This is hipster pho with a solid pedigree – the recipe is passed on from the owner’s maternal grandmother.
THE MORE BANH MI, THE BETTER
The banh mi are the winning ticket here. Caramelised pork belly slow-cooked in coconut juice is balanced out by a densely packed salad of shredded carrot, coriander, cucumber, and green onion stems.
These fellas do one of Sydney’s best bánh mì. At this tiny Enmore corner shop, the Vietnamese pork rolls are a little different to what you’ll find at your local hot bread store. Instead of traditional pig cold-cuts, bite into some roast pork and crackling with green apple. The combo of slow-cooked meats with cucumber, carrot, daikon is heaven in a roll. Some ground rules: grab plenty of napkins, always say yes to Sriracha, and pair with a fresh fruit shake. You’ve got a meal made.
This is hipster pho with a solid pedigree – the recipe is passed on from the owner’s maternal grandmother. It’s a fragrant bowl, thanks to basil and star anise. While you’re there, go the whole hog and order a gourmet banh mi, fresh roll and a glass of Vietnamese coffee.
Sydney's Best Pho, Good Food
The banh mi are the winning ticket here. A gussied-up version of the Vietnamese street food, these are slightly bigger than your standard bakery roll, with some fancy fillings. Caramelised pork belly slow-cooked in coconut juice is balanced out by a densely packed salad of shredded carrot, coriander, cucumber, and green onion stems. The addition of slices of tart green apple is a masterstroke and, in the absence of crisp crackling pieces, a sprinkling of toasted pumpkin seeds fills the required crunch quota.
Time Out - Sydney
Best vegan banh mi I have ever had. Comes with avocado, crisp green apple slices, crispy tofu and vegan soy ‘chicken’ and all the salad on a super fresh crusty wholemeal roll. They also have delicious vegan salads and pho. Plus the staff are lovely and friendly ❤️
This place is absolutely amazing! The food is so delicious and the service is spectacular👌
I tried the Traditional Beef Pho, Tiger Prawn Banh Mi, Roast Pork & Crackle Noodles, Viet Iced Coffee and the Coconut Mango & Mint Frappe. My favourite dish would have to be the Pho, the broth was super flavourful, the beef was perfectly cooked and the noodles were so chewy, just how I like them 😍 My family and I really enjoyed the flavour combinations of the Roast Pork & Crackle Noodles and loved how refreshing the Viet Iced Coffee and Coconut Mango & Mint Frappe were.
I will definitely be coming back to have my favourite Pho again and to try out some more of the other dishes :)
Maryone Joseph, Google Local Guide
My Goodness, what a Gem of a place located in Enmore!
Best Pork Bahn mi, everything was so fresh and pork done to perfection!!! No Pate which makes me happy! Affordable and You won’t be disappointed!!
The Staff are Amazing!
SIGNATURE RICE PAPER ROLLS
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